The Tangy Superfood Spice
You're Missing
Pure organic sumac powder from North-East India — bursting with antioxidants, authentic tart flavour, and a deep ruby-red colour that transforms any dish.
Pure organic sumac powder from North-East India — bursting with antioxidants, authentic tart flavour, and a deep ruby-red colour that transforms any dish.
Most sumac powder sold online is adulterated with fillers, artificial colourants, or excess salt. Here's how ours is different.
Two convenient sizes — glass jar for your kitchen, pouch for gifting or travel
Sumac ranks among the highest-ORAC spices in the world — more antioxidants than most berries, fighting free radicals with every pinch.
Delivers a tangy, citrusy punch without the liquid. Use it anywhere you'd squeeze lemon — salads, grills, marinades, hummus.
Rich in gallic acid and quercetin — studied for their role in reducing inflammation, supporting joint health, and easing digestive discomfort.
Research suggests sumac may help manage blood sugar spikes and support healthy cholesterol levels when used regularly.
Zero salt, zero fillers, zero artificial colours. Just ground sumac berries — gluten-free, vegan, and organically sourced.
FSSAI, ISO 9001, ISO 22000, GMP, Kosher, Halal, HACCP, NPOP, FDA registered. Trusted quality you can verify.
What you see is what you get — authentic, deep ruby-red sumac powder
| Feature | Sumac Powder | Lemon Juice | Vinegar |
|---|---|---|---|
| Tangy Flavour | ✓ Rich & complex | ✓ Sharp | ✓ Harsh |
| Antioxidants | ✓ Very High ORAC | Low | Minimal |
| Anti-inflammatory | ✓ Gallic acid + quercetin | Mild | None |
| Adds Moisture | ✓ No (dry spice) | ✗ Yes | ✗ Yes |
| Shelf Life | 24 months | Days | Months |
| Colour Impact | Beautiful ruby-red | None | None |
| Calorie-free | ✓ Virtually zero | ✓ Negligible | ✓ Negligible |
A versatile spice that works across Middle Eastern, Indian, Mediterranean & fusion cuisines
Sprinkle on fattoush, Greek, or grain salads
Rub on kebabs, chicken, lamb before grilling
Classic garnish on hummus, baba ganoush, labneh
Add tangy depth to pilafs and biryani
Sumac lemonade — a traditional Middle Eastern cooler
Mix with olive oil, garlic & herbs for instant marinade
The tangy, antioxidant-rich spice trusted by chefs worldwide — now organically sourced from India
